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• Amanita nivalis
  ...8.8 to 12.0&nbsp;µm. This species is said to have a nondescript odour and flavour.<ref name=Amanitaceae/><ref name=beli/>
  5 KB (639 words) - 21:36, 8 October 2019
• Blusher
  The [[flavour]] of the uncooked flesh is mild, but has a faint acrid [[aftertaste]]. The
  8 KB (1,092 words) - 21:36, 8 October 2019